In The Box

In the Box:

Sept 17-18, 2014

Red Leaf Lettuce
“Tongue of Fire” Shelling Beans (for real this time)
Mixed Tomatoes
Desiree or Sangre New Potatoes
Savoy Cabbage
Chantenay Carrots
Strawberries, Hardi Buerre Pears or Jonagold Apples
Red or Green Swiss Chard

Everything is certified organic. All items are from High Ground Organics unless noted otherwise.

 

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