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Cabbage-Red  Click for cabbage recipes

Cabbage is a hardy member of the Brassicaceae family and grows well in High Grounds cool climate. We grow green, red and savoy cabbage, all of which are regarded as being good sources of vitamins.

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INGREDIENTS:

1/2 cup crème fraîche or sour cream
1 tablespoon fresh lemon juice
1/4 teaspoon finely grated lemon peel
2 tablespoons (1/4 stick) butter, divided

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