Kale is a type of cabbage that does not form a head from the central leaves.We grow three varieties of kale, green curly leaf or Scotch kale, Lacinato or Dinosaur kale, and Red Russian kale. Kale is high in beta carotene, vitamin K and vitamin C and calcium. You can easily strip the leaves from the stems, wash and chop, and cook it up.
Curly or Scotch Kale
Lacinato Kale
Red Russian Kale
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